fumbling towards consistency

(via Lulu the Baker: The Tale of the Carmelitas)

So, I made these tonight for a Valentines treat. Normally I’m a “healthy baker”… nothing but oats and bran and rabbit food for this girl (and her suffering boyfriend). I thought I’d go a little extra for V-Day and make something deliciously terrible for you.

…I had to pull myself away from the pan.

What have I done.

I’d tell you to go make them and see for yourself, but I don’t want to burden anyone with the most delicious, warm, gooey, soft piece of dessert they’ve ever tasted.

You heard me.